Papa P190 Industrial Automatic Encrusting and Forming Machine For Pastry
Papa P190 Industrial Automatic Encrusting and Forming Machine For Pastry
Lugar de origem
China
Marca
iPAPA
Certificação
CE
Número do modelo
P190
Detalhes do produto
Capacidade:
20-80 PCes/minuto
Formato do produto:
bola, cone, tira redonda, quadrado, terraced lateral, serrilhado, etc.
Peso do produto:
10-1500g
Embalagem e proporção de enchimento:
1:9-10:0
Poder:
2.15kw
Tensão:
220V, fase monofásica
Dimensão:
1670*920*1750 milímetro
Peso:
320kg
Material:
aço inoxidável 304
Cinto:
PU
Mofo:
Educação Física
Garantia:
1 ano
Serviço pós-venda fornecido:
Engenheiros disponíveis para fazer manutenção em máquinas no exterior
Doença:
Novo
Aplicativo:
alimento da padaria, alimento congelado, confeitos, segurelha, outros petiscos
Termos do pagamento & do transporte
Quantidade de ordem mínima
1 conjunto
Preço
Negotiate
Detalhes da embalagem
Caixa de madeira sem fumigação, tamanho da embalagem 1360*1050*1550MM
Tempo de entrega
7 a 14 dias úteis
Termos de pagamento
L/C, T/T, Western Union, Moneygram
Habilidade da fonte
5 grupos/semana
Descrição do produto
Papa P190 Multi-Function Automatic Encursting Machine for Food Processing
Description:
The Papa 190 Encrusting Machine is specifically engineered for users requiring the mass production of pastries featuring firm fillings, high-gluten doughs, and substantial weight. This versatile device is capable of producing a wide array of pastries, including Kuba, Coxinha, Falafel, Croquettes, large-sized Ham Mooncakes, Five-Nut Mooncakes, and Egg Yolk Pastries.
The core advantage of the P190 Encrusting Machine lies in its upgraded dough-rectifying mechanism, which effectively prevents damage to the gluten structure within the dough during processing. This feature is critical for producing pastries with a uniform texture and superior quality. Furthermore, by simply swapping out different molds, users can flexibly adjust the weight and shape of the products, thereby enabling product customization to precisely meet diverse and specific production requirements.
In summary, for businesses requiring the mass production of high-quality pastries—specifically those featuring firm fillings, high-gluten doughs, and substantial weight—this encrusting machine undoubtedly stands as an outstanding choice. Boasting multifunctional capabilities, this machine is capable of producing a wide variety of products at exceptionally high output rates, fully meeting the demands of large-scale mass production. Thanks to its upgraded alignment mechanism, premium-quality materials, and user-friendly touchscreen interface, the P190 encrusting machine offers a reliable and highly efficient comprehensive solution for pastry production.
Specifications:
Model
P190
Capacity
40-120pcs/min
Product shape
ball, cone, round strip, side square, terraced, serrate and etc.
Product weight
10-1500g
Casing and filling proportion
1:9-10:0
Voltage
220V, single phase
Power
3.0kw
Dimension
1680*1200*1700mm
Weight
400KG
P188 Spiral type automatic double filling encrusting machine display:
Food produced by P170 Spiral type double filling encrusting machine:
P170 Spiral type double filling encrusting machine can also make below food:
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